Organization: Legendary Foods Ltd.Position: Chef/CookLocation: KNUST – KumasiStart Date: August 2021About the organization: Legendary Foods Ltd. is a company
10 Aug 2021 Chef/Cook at Legendary Foods Ltd Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker
OverviewSunmei International, a hotel chain franchise group, originated in China in 2010 and started its business operation in Africa in 2018 has the goal of
Safari Valley Resort is seeking to hire a Sous Chef Class Title: Sous Chef Division: Food Preparation Reports To: Executive Chef Scope and General Purpose of
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Waiter and Waitress Sharing Spoon Restaurant Greeting guests and taking drink and food orders. Staying attentive to the needs of guests in the dining area.
Kempinski Hotel Gold Coast City – Accra is the only five-star luxury hotel offering state of the art meeting facilities and services in the city.
29 Jun 2021 Sous Chef (Local) at Kempinski Hotel Gold Coast City Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the
Kempinski Hotel Gold Coast City – Accra is the only five-star luxury hotel offering state of the art meeting facilities and services in the city.
Job SummaryExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. Works to
Kempinski Hotel Gold Coast City – Accra is the only five-star luxury hotel offering state of the art meeting facilities and services in the city.
Kempinski Hotel Gold Coast City – Accra is the only five-star luxury hotel offering state of the art meeting facilities and services in the city.
Job SummaryTo plan, organise, direct and control the daily business running of the complex / shop to the satisfaction of the customers and ensuring that sales
Preferred Qualifications Bachelor’s Degree In The Hotel And Catering Management Contract Type Permanent Min. Years of Exp 5 years Age Range Any Preferred
Job Description • Liaise with chefs to design menus for restaurants, hotels and other food outlets • Conduct surveys to identify customer requirements and
Job SummaryA reputable hotel seeks the services of a Hotel Supervisor.Minimum Qualification: DegreeExperience Level: Mid levelExperience Length: 5 yearsJob
Job SummaryA local restaurant at Achimota, is looking for an experienced Cook.Minimum Qualification: HNDExperience Level: Senior levelExperience Length: 2
Job SummaryLooking for Freshly graduated students for a Food and Beverage Franchise.Minimum Qualification: DegreeExperience Level: Graduate traineeExperience
Your duties asCookatSai Wine and Champagne Caféshall include the below, you will be expected to perform all duties and exercise all such authority as may be
Job Description • Liaise with chefs to design menus for restaurants, hotels and other food outlets • Conduct surveys to identify customer requirements and