Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
OVERVIEWA reputable resort company is seeking to employ a Restaurant Supervisor. You will betasked with ensuring that a restaurant runs smoothly. This can
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryPreparing meals and completing prep support as neededMinimum Qualification: HNDExperience Level: Executive levelExperience Length: 5 yearsJob
HNDJOB DUTIES:Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and
Job SummaryExperienced Chef or cook wanted for a Pizza Restaurant to developing of Pizza Recipe, Pizza sauce and toppingsPreparation of Jollof rice and fried
Job Summary Management of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
SHSJOB DESCRIPTION:Arrange table settings and maintain a tidy dining area. Deliver checks and collect bill payments. Carry table settings and maintain a tidy
diploma in relevant fieldCuting vegitablekeeping the kitchen clean and hygienic for the chef and cook
Job Title: Waiter Reports to: Hotel Manager Summary of Position: • To accurately and completely take food and beverage orders, efficiently serve food and
Catering Manager Information Job Category Catering Manager Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Higher National Diploma
HNDCandidate will season and cook food according to receipes. Set up and stock station with all necessary supplies. Must be able to prepare ingredients,
Head Chef Information Job Category Head Chef Job Type Temporary/Contract/Project Working Experience 1 - 3 Years Education Level Diploma Industry Food and
Catering Manager Information Job Category Catering Manager Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma Industry