Job DescriptionWhat you will be doing:As a Chef De Cuisine, you will be responsible for overseeing all aspects of our hot kitchen operations, including menu
Job DescriptionWhat you will be doing:Ensure food standards, preparation, presentation and cooking techniques meet hotel standards and maintained at that
Job DescriptionWHAT'S THE JOB?As a Baker, you will be responsible for a full bake including breads, rolls, pastries and some special dietary needs of our
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
3-5years of industry experience ,Education in culinary or related field. Effective communication skills, Planning and organizing skills, problem
Chef Jobs Information Job Category Chef Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Diploma Industry Hospitality Jobs
Sous Chef Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining
JOB SUMMARY The Levantine Specialty Chef shall be responsible for creating and executing menus that showcase the flavours and ingredients of the Levantine
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and
JOB SUMMARY The Asian Specialty Chef, shall guide the Accra Marriott Hotel Asian food offerings, events and outlets in partnership with the Executive Chef and
JOB SUMMARY The Mediterranean Specialty Chef shall be responsible for creating and executing menus that showcase the flavours and ingredients of the
Job Description What you will be doing: Supervision of kitchen in the absence of the senior chef. Delegate duties and responsibilities to kitchen employees to
Job Description What you will be doing: Ensure food standards, preparation, presentation and cooking techniques meet hotel standards and maintained at that
Job Description WHAT'S THE JOB? As a Baker , you will be responsible for a full bake including breads, rolls, pastries and some special dietary needs of our
Job DescriptionWhat you will be doing:Supervision of kitchen in the absence of the senior chef. Delegate duties and responsibilities to kitchen employees to
Job DescriptionWhat you will be doing:As a Chef De Cuisine, you will be responsible for overseeing all aspects of our hot kitchen operations, including menu
Job DescriptionWhat you will be doing:Ensure food standards, preparation, presentation and cooking techniques meet hotel standards and maintained at that