Hospitality Hotel Manager Jobs

Must have an HND in Hospitality Management or related field.Must have a minimum of three (3) years of working experience in Hospitality Food Service.

Must have an HND in Hospitality Management or related field.Must have a minimum of two (2) years of working experience in Hospitality Food Service

JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and

Hotel Management Jobs Information Job Category Hotel Management Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Higher

Food Beverage Jobs Information Job Category Food and Beverage Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Higher National

Other Hospitality Jobs Information Job Category Other Hospitality Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma

Job DescriptionWhat you will be doing:Supervise operation of all bars in the Hotel to maximize profitability, minimize liability, and conform to alcoholic

Job DescriptionWhat you will be doing:Manage the day-to-day operations of the restaurant, ensuring exceptional service and a memorable dining experience for

Hotel Manager Jobs Information Job Category Hotel Manager Jobs Job Type Permanent/Full Time Working Experience 5 - 10 Years Education Level First Degree

•HND/Degree in hospitality and Hotel management or related field.•Minimum of 5 years' experience.•Experience in a similar role in a foreign country is

Other Hospitality Jobs Information Job Category Other Hospitality Jobs Job Type Temporary/Contract/Project Working Experience 5 - 10 Years Education Level

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and

Job Description What you will be doing: Supervise operation of all bars in the Hotel to maximize profitability, minimize liability, and conform to alcoholic