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Chef Jobs Information Job Category Chef Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma Industry Hospitality Jobs
Food Beverage Jobs Information Company OYSTA-Marida Ltd Co. Job Category Food and Beverage Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years
Food Beverage Jobs Information Company OYSTA-Marida Ltd Co. Job Category Food and Beverage Jobs Job Type Permanent/Full Time Working Experience 5 - 10 Years
Chef Jobs Information Job Category Chef Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Diploma Industry Hospitality Jobs
Responsibilities: Should be able to manage a busy Kitchen Should lead kitchen staff to prepare orders on time Should lead kitchen staff to prepare palatable
Head Chef Jobs Information Job Category Head Chef Jobs Job Type Internships Working Experience 1 - 3 Years Education Level Diploma Industry Food and Beverage
Chef de Parties Responsibilities: Supports the Head and Sous Chef in the café's busy kitchen in delivering high-quality food. Handles purchase orders and
Job Ad & Profile Description Position : Chef/Kitchen Assistant Description Ensure ingredients and final products are fresh Follow recipes, including measuring,
Job Ad & Profile Description Position : Restaurant Waitresses & Waiters Job Description Welcome and direct customers to seats Offer sitting customers
JOB SUMMARY Company Confidential Industry Hospitality/T... Category Hospitality Location Tema Job Status Full-time Salary GH¢ Education HND Experience 3
Vegan King Company Name Full-Time Job Type July 31, 2023 Application Deadline Preparing orders for customers in a timely manner Maintaining a clean and well
ANTIOCH LOUNGE AND BAR Company Name Full-Time Job Type Plan and direct food preparation and culinary activities Modify menus or create new ones that meet
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Responsibilities: Assist with organizing special events Ensure the smooth- running of the kitchen, working closely with the team Maintain a high standard of
We are looking for an executive chef who will be responsible for supervising our hotel’s kitchen and restaurant. Job Summary • To be successful in this
Responsibilities: Preparing orders for customers in a timely manner Maintaining a clean and well organized kitchen Preparing ingredients for cooking Assisting