Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
HNDJOB DUTIES:Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryPreparing meals and completing prep support as neededMinimum Qualification: HNDExperience Level: Executive levelExperience Length: 5 yearsJob
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job Summary Management of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Cook Assistant Information Job Category Cook Assistant Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Higher National Diploma
Catering Manager Information Job Category Catering Manager Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma Industry
Head Chef Information Job Category Head Chef Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma Industry Hospitality Jobs
•Proven work experience as a Chef with 2 or more years working experience.•Hands-on experience with various kitchen equipment•Advanced knowledge of
Job Ad & Profile Description Position : Cooks We are looking for a local food Cook, for our restaurant in East Legon & Airport. The role involves:
A versatile, and all-around cook is needed at a Swatson Hotel in Kumasi. Job Description Preparing ( New Menu)and serving our menu to a high standard as per
Caterer Swatson Hotel - Kumasi Posted: Dec 22, 2021 Apply By Jan 11, 2022 Employment Type: Permanent/Full-time Required Education: N/A Required Experience: 3