Food Beverage Jobs Information Job Category Food and Beverage Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Diploma Industry
Restaurant Staff Jobs Information Job Category Restaurant Staff Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma
Cook Jobs Information Job Category Cook Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Higher National Diploma Industry
Other Customer Services Jobs Information Job Category Other Customer Services Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level
Cook Assistant Information Job Category Cook Assistant Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Not Required Industry Food
Cook Assistant Information Job Category Cook Assistant Job Type Permanent/Full Time Working Experience Not Specified Education Level Not Required Industry Food
Cook Assistant Information Job Category Cook Assistant Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Not Required Industry Food
Head Chef Information Job Category Head Chef Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Diploma Industry Project Management
Job SummaryPerform the duties of a Head ChefMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 4 yearsJob
Job SummaryPerform the duties of a Chef or CookMinimum Qualification: VocationalExperience Level: Mid levelExperience Length: 2 yearsJob
Job SummaryWe are looking for experienced personnel to perform the duties of a Chef or CookMinimum Qualification: VocationalExperience Level: Mid
HNDJOB DUTIES:Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryPlanning and directing food preparation and culinary activitiesMinimum Qualification: DiplomaExperience Level: Mid levelExperience Length: 2
Job SummaryManagement of the kitchen while demonstrating leadership,maintaining food safety, working closely with the restaurant manager inthe overall food
Job SummaryManagement of the kitchen while demonstrating leadership, maintaining food safety, working closely with the restaurant manager in the overall food