Vidia Worldwide Company Name Full-Time Job Type Assisting head chef prepping ingredients for dishes cooking local and continental dishes maintaining good
Vidia Worldwide Company Name Part-Time Job Type Supervising kitchen staff preparing local and continental dishes keeping stock inventory Responsibilities
GRL Company Name Full-Time Job Type Washing utensils, pots, pans, and chopping boards. Sanitising the food preparation areas. Preparing ingredients, including
Full-Time Job Type Preparation of different dishes. Ensuring a good work flow in the kitchen. Maintaining and ensuring cleanliness in the kitchen.
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Job Ad & Profile Description Position : Office Manager As an Office Manager, you are responsible for overseeing the day-to-day operations of the office and
Qualified Assistant Chef certificationJob PurposeAn assistant (Chef is required to assist with the preparation of all foods for residents, staff and visitor
Qualified Assistant Chef certification Job Purpose An assistant (Chef is required to assist with the preparation of all foods for residents, staff and visitor
Qualified Assistant Chef certification Job Purpose An assistant (Chef is required to assist with the preparation of all foods for residents, staff and visitor
Other Hospitality Jobs Information Job Category Other Hospitality Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Higher
M Caterer Multiplex Purpose Ventures Food Services & Catering Accra & Tema Region Full Time Retail, Fashion & FMCG ? Confidential 2 months ago Job Summary Our
Hotel Staff Jobs Information Job Category Hotel Staff Jobs Job Type Permanent/Full Time Working Experience 1 - 3 Years Education Level Other Professional
Chef Jobs Information Job Category Chef Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Diploma Industry Food and Beverage
Cook Jobs Information Job Category Cook Jobs Job Type Permanent/Full Time Working Experience 3 - 5 Years Education Level Higher National Diploma Industry Food
Requirements and skills Proven experience as Head Chef Exceptional proven ability of kitchen management Ability in dividing responsibilities and monitoring
1. Minimum 2 years recent cooking and/or food service experience.2. Good verbal communication skills.3. Detail oriented and thorough able to follow through on
Head Chef Information Job Category Head Chef Job Type Temporary/Contract/Project Working Experience 3 - 5 Years Education Level Other Professional
Catering Manager Information Job Category Catering Manager Job Type Temporary/Contract/Project Working Experience 3 - 5 Years Education Level Higher National
JOB SUMMARY Company Krafty Hospit... Industry Catering / Fo... Category Food Service Location Accra Job Status Fixed term (R... Salary Negotiable Education MVT
Diploma or NVTI Certificate in Catering from a Recognized Institution3 to 5 year experience as a Commi Chef in a Hotel or RestaurantKey